Chateau Peyrabon, Haut-Medoc 2008

Chateau Peyrabon, Haut-Medoc 2008

$19.99

38 in stock

Scores

WE 89  

Producer Tasting Notes

A wine that reveals a nose that is still a little closed with fruity notes of cherries, raspberries and currants. In the mouth, the freshness prevails from the attack. An evolution towards a delicate, light and pleasant body with nicely astringent tannins with a medium finish.


Vineyard Notes

Soil: Sandy gravel on clay subsoil Clay-limestone for 5 Ha.


Winemaking

Vinification Concrete and thermo-regulated stainless steel vats; Vinification by homogeneous batches; Fermentation around 25-26°C Extraction controlled by pumping over / adapted shedding Varying maceration times depending on the grape variety and the plots: average 21 days Pressing Vertical presses driven to obtain a very progressive extraction; Systematic separation of the presses, then selection after tasting.


Ageing

Château Peyrabon is aged for an average of 14 months in French oak barrels, 25% of which are new barrels.

Largest Wine Storage Facility in Tampa / Ybor

Additional information

Weight 2.8 lbs
Dimensions 13.25 × 3.5 × 3.5 in
Color & Type

Red

Varietal

Bordeaux Blend Red

Vintage

2008

Country

France

Region

Bordeaux

Sub-Region

Medoc

Appellation

Haut-Medoc

Bottle Size

750ml

Closure

Cork

Sweetness

Dry

Maturation

Oaked

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