Rosso di Montalcino San Filippo 2018
Rosso di Montalcino San Filippo 2018
$27.00
$27.00
Vineyard Notes
Altitude: 240/310 metres a.s.l. Type of soil: of Eocene origin, clayey, calcareous with shale and fossil fragments. Exposure: north and north-east. Planting density: from around 3.000 to 4.800 plants/hectare. Training system: unilateral and bilateral cordon spur.Winemaking
Vinification: fermentation in stainless steel at controlled temperature. Maceration: cold pre-maceration 2 days at 10°C - 10 days at 25/28°C. Malolactic fermentation: in vats of cement, stainless steel and wood.Ageing
Ageing: 10 months in barrels. Refinement in the bottle: 4 months.Largest Wine Storage Facility in Tampa / Ybor
Additional information
Weight | 2.8 lbs |
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Dimensions | 13.25 × 3.5 × 3.5 in |
Color & Type | Red |
Varietal | Sangiovese |
Vintage | 2018 |
Country | Italy |
Region | Tuscany |
Appellation | Rosso di Montalcino |
Bottle Size | 750ml |
Closure | Cork |
Sweetness | Dry |
Maturation | Oaked |
Ownership | Roberto Giannelli |
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